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Signature Menu
Our perfectly planned set menus, created exclusively for Signature by Gary Foulkes, Arturo Granato and Jitin Joshi, encapsulate the culinary brilliance for which each of them is known. Whilst our Sommelier Laure has delivered exquisite wine pairings to compliment each dish.
The service we provide is all-inclusive, with no hidden costs. So the prices you see in our menus below are exactly what you’ll pay, and nothing more.
Gary Foulkes Signature Menu
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Chef Gary Foulkes exemplary career in the culinary arts has led him to some of the best MICHELIN-starred restaurants including Angler and The Square.
After a raft of exquisite canapés, this five-course menu spotlights the seasonal ingredients that inspire Gary Including his beloved seafood, all plated with a delicacy brought by time spent soaking up knowledge in Asia.
*Wines based on the sommeliers selection. Each menu has been paired specifically and cannot change. The wine menu is simply for those who do not wish to have the wine pairing option or for those who wish to add extra wines to their event, for example champagne.
"The above prices are for large-scale events, at which a minimum spend of £20,000 on all Signature Services applies. For small-scale events the above prices may vary".
